Overall, the part of Psych 480 that
seemed to have the greatest impact on my learning was the projects that we
completed for the class. The supermarket project, as well as reading Nestle’s What to Eat helped me realize how to
shop better, showing me the the healthiest, most cost effective ways to buy
groceries. Volunteering at the soup kitchen impacted how I view the foods that
are available to me and encouraged me to find a way to help low-income families
acquire foods necessary for proper nutrition. Going to the soup kitchen
inspired my research project, in which I looked into the nutritional value of
the US government SNAP and WIC programs. My research project then helped me to
learn a great deal about the nutrition assistance programs available for
low-income individuals in the United States. These are all very important areas
to learn about, but I would not have been given the opportunity to learn so
much about food and hunger in society without this class.
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